A composition by acclaimed French cellar master, Regis Camus, in collaboration with Japan’s most respected sake breweries.

• NOSE – Delicately floral, grape, apple and lush tropical fruit.
• FLAVOR – Vibrant, rich and aromatic Early summer pears, wild red berries, muscat grapes.
• FREE OF: SULFITES, GLUTEN, ADDITIVES
• PAIRS WITH – Uni, lobster, pata negra iberico ham, parmigiano reggiano, ingredients with strong umami. Desserts: tiramisu, chocolate fondant, creme brulee.
• Alcohol 16%
• SERVE CHILLED

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