A Land of Muses is at once a classic gin and a rebellious offspring. A juicy juniper grown on coastal Albania accounts for the largest botanical by volume while kasu shochu, the refermented and distilled rice from Brooklyn’s KuraSake really steals the show on the nose — reminiscent of almond joys and a tropical fruit salad. Bright herbs like lemongrass and lemon balm, grown locally, leave the lasting impression.

The name is a gesture to all the distillers’ muses, the growers and the makers from the world over, that inspire the search and explore; to find and appreciate the natural world and all that grows around us. That is a land of muses. Bottled at 40% abv.