This moreish onion chutney is slightly smokey with rich, treacle notes and a good zing. Superb on cheese toasties, chargrilled steak and sauted mushrooms - or added to gravy to jazz up your Sunday roast!
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This moreish onion chutney is slightly smokey with rich, treacle notes and a good zing. Superb on cheese toasties, chargrilled steak and sauted mushrooms – or added to gravy to jazz up your Sunday roast!
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