For an elegant but still low-abv aperitivo served on the stem, this spin on the classic Bamboo cocktail is dry but fruity and full flavored, with the nutty and oxidized notes of the sherry playing beautifully against the orange and apricot of the amaro. Dash a couple of bitters, serve it up with a twist, and you’ll be primed for dinner in no time. Includes one 750 ml bottle of Brucato Orchards Amaro, one 500 ml bottle of Hidalgo “Napoleon” Amontillado sherry, one 4 oz bottle of Angostura Bitters, and a recipe card.