Angostura’s proprietary blend of orange and spices is the perfect addition to drinks based on vodka or gin – the classic Harry Craddock recipe for the Dry Martini in the 1930Savoy Cocktail Book calls for a dash, and to great effect. The slightly spiced element also makes them a great match for whiskey. The blend of sweet and bitter flavours giving a mouth warming array of citrus spicy notes, ending in subtle astringent mouth feel.

All Natural, Alcohol Base, Made inTrinidad.