The original Peruvian bitters and the only bitters for a truly authentic Pisco Sour. Chuncho is a complex and well balanced combination of over 30 various peels, herbs, roots, barks and flowers from the Peruvian forest including Quina and Sarrapia leaves that are macerated then rested for six months in oak barrels.

All Natural, Alcohol Base – 40% ABV, Made in Peru

Ingredients: Rectified Alcohol, Treated Water, Mashed Herbs, Natural Aromatic Bitter Bark and Flowers

Volume: 2.5 oz