Amaro Montenegro uses 40 Botanicals from 4 different continents, at the end of the careful distillation process 12 essences are produced which are blended with a secret recipeto produce6aromatic ingredients Which is then alcohol, water, & sugar are added. Finally Il Premio (a seventh essence produce from 5 unique botanicals) is added to complete the perfect blend.

Awards & Press Review

PLATINUMMEDAL:Sip Awards

GOLDMEDAL: International Wine & Spirits Competition

DOUBLE GOLDMEDAL: ChinaWine & Spirits Awards

DOUBLE GOLDMEDAL: SanFranciscoWorld Spirits Competition

Tasting’s Notes

Clear Golden amber with copper highlights. Aromas of mandarin, cola candy, fresh coriander, white pepper. Initially sweet on the palate which turns into a bitter zesty orange with notes of cherry, vanilla, and clove.

Country & Region

Italy