There are few flavors as refreshing as bitter melon. Tart, bitter, sweet and sour, it is known for bringing a cooling balance to Cantonese dishes. Combined with cucumber and nine additional botanicals, bring balance to cocktails made with gin and other cle
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There are few flavors as refreshing as bitter melon. Tart, bitter, sweet and sour, it is known for bringing a cooling balance to Cantonese dishes. Combined with cucumber and nine additional botanicals, bring balance to cocktails made with gin and other clear spirits.
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