Column distilled in the Dominican Republic, then set down to age for 6-8 years in ex-Bourbon casksand ex-Sherry casks for another 2-6 years, losing up to 85% of its spirit to evaporation. Whats left is sherry, citrus, a full body, charred wood notes, herba
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Column distilled in the Dominican Republic, then set down to age for 6-8 years in ex-Bourbon casksand ex-Sherry casks for another 2-6 years, losing up to 85% of its spirit to evaporation. Whats left is sherry, citrus, a full body, charred wood notes, herbal, and sweet.Great intro rum for whiskey drinkers.
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