The availability of this product is limited and subject to change.

We take our delicious Copalli White Belize Rum, place it into a tank to rest with 100% organic, freshly harvested organic Cacao nibs. Over several weeks, the Cacao nibs infuse a rich chocolate flavor and aroma into the rum, which is then redistilled to create a smooth Copalli Cacao Chocolate Belize Rum that is delicious on the rocks or in your favorite rum cocktail.

• Nose – Distinctive cacao.
• Taste and Finish – Like Belizean chocolate, the taste is of berries and a rich, balanced coco flavor. It has a long and creamy finish.
• 80 Proof

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