Saint Joseph in the Northern Rhone is only authorized for 100% Syrah. Black pepper, warm spice, black cherry, and iron minerality, it would be best to put this away and let the tannins settle down, or open for several hours before serving to open. Classic
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Saint Joseph in the Northern Rhone is only authorized for 100% Syrah. Black pepper, warm spice, black cherry, and iron minerality, it would be best to put this away and let the tannins settle down, or open for several hours before serving to open. Classic Rhone Valley Syrah.
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