Another marvellous Old Particular bottling from Douglas Laing, this time featuring single cask whisky from the Craigellachie Distillery. It was distilled back in March 2008, and allowed to age for a dozen years until March 2020, when it was bottled up at 48.4% ABV. 463 bottles were produced.

Tasting Notes
Nutty brown bread with some of that strawberry jam from the nose, warm caramel, nectarine and toasted cinnamon.

Orign
Speyside, Scotland