Discover an artisanal rum crafted with both heritage and innovation in mind. Granalta Piloncillo blends fresh sugarcane juice (guarapo) with traditional Mexican unrefined cane sugarpiloncillobefore aging for five years in American white oak ex-bourbon casks. The result is a luscious and richly layered spirit, where cultural authenticity meets depth of flavor.

Tasting Notes:
Aromas of caramelized sugar, warm cinnamon bun, and vanilla bean mingle with nuances of earthy grasses, ripe raisin, tropical fruits, and a subtle green pepper brightness. On the palate, its remarkably unctuousbold caramel and cake frosting take center stage, framed by fiery black pepper spice and gentle oak tannins. A truly expressive sipping rum that balances tradition, craft, and indulgence.