Antonio Fattori’s passion for winemaking traces back to his family’s legacy, with roots planted in the early 1900s by his grandfather, who returned from WWI to restore vineyards devastated by phylloxera. Today, the Fattori family continues this tradition, crafting expressive and intriguing wines in Veneto. Their white wines, grown on basalt slopes in the alpine valley, showcase a distinct minerality. Their Soave, made from the Garganega grape, is a dry white wine renowned for its vibrant citrus and honeydew melon notes, accented by a subtle hint of macadamia nut. Easy-drinking and delightful, it captures the essence of the region.