Ki No BiDry Gin is created, blended and bottled at the artisanal Kyoto Distillery using many local ingredients and inspired by the history and culture of the ancient city. Meaning’The Beauty of the Seasons’, Ki No Bi is made from a rice spirit, complements by the addition of regional botanicals such as yellow yuzu, hinoki, sansho pepper and gyokuro tea from Uji, blended with the famed waters of Fushimi.