When you drink Milk Punch, you are a taking part in a tradition that goes back many generations. Traditionally and naturally made from spirits, sweet fruits, citrus, spices, and clarified milk, the first Milk Punch was made by a renowned British playwright and royal spy, Aphra Behn, in the late 1600s. Recipes for it have spanned continents and been beloved by some of the most important figures in history, Queen Victoria, Benjamin Franklin, and more.

Use incocktails that call forhomemade Milk Punch,mix equal parts with any spirit over ice, orsimply sip Rockeys over ice – add a splash of soda or tonic for a light and refreshing aperitif.